Extra Part 2: Zhua Zhou Fun Translated by Gumihou Edited by Onionpi Please read this at kitchennovel dot com Special thanks to Junyahui for your $20 contributions ~…
Chapter 290: A Happy Birth Translated by Gumihou Edited by Onionpi Please read this at kitchennovel dot com However, at this very critical moment, how could the terrified…
Stewed Pork with Potatoes & Runner Beans - 芸豆土豆炖排骨 - (Yúndòu tǔdòu dùn páigǔ) Amount: Makes 1 pot Ingredients: Runner Beans 500g Potatoes 2 medium…
Chapter 228 (Part 1): Encounter Translated by Gumihou Please read this at kitchennovel dot com "Impossible!" Before Lu Feng Yu could finish speaking, Su Dong Lou had already…
Chapter 130: Melee Translated by Gumihou Please read this at kitchennovel dot com One could tell from military advisor Top Dog’s ability that the overall physical strength of…
Winter Bamboo Shoot Rolls with Shrimp - 冬筍蝦卷 - (Qīngzhēng shīzitóu) Amount: Makes 1 dish Ingredients: Boiled & Shelled Shrimp 150g Winter Bamboo Shoot 200g Chinese Ham 25g Egg White 1…
Steamed Lion Head -清蒸獅子頭 - (Qīngzhēng shīzitóu) Amount: Makes 2 person portion Ingredients: Lean pork 420g Fatty pork 180g Chinese Water Chestnut 100g Carrot 30g Dried Mushrooms…
Rolled Tips - 卷尖 - (Juǎn jiān) Amount: Makes 2 rolls Ingredients: Pork Belly 250g Chicken Egg 5 Seasoning Salt To taste Spring Onions 40g 5…
Braised Deer Tendon - 燒鹿筋 - (Shāo lù jīn) Amount: Makes 1 plate Ingredients: Dried Deer Tendon 3 pcs Dried Scallop 3 pcs Dried Shrimp A small handful Ginger &…
Steamed Pork with Rice Flour - 粉蒸肉 - (Fěn zhēng ròu) “Every New Year, there are certain dishes we must prepare. This Steamed Pork with Rice Flour is one of them. Our family always…